French Egg Tart is a delightful pastry that features a rich and creamy egg custard filling nestled within a flaky and buttery tart crust. It is a perfect combination of smooth, velvety custard with a slightly sweet and tender crust, creating a harmonious blend of textures and flavors.
RM13.40
30, Jalan Lee Kwee Foh,
Taman Canning,
31400 Ipoh, Perak
Monday – Sunday:
10AM – 6:30PM
